Global Food Ingredients Sterilization Market Size, Trends & Growth Opportunity By Technology (Heat, Steam, Radiation, Chemical, Filtration, and Others), By Application (Drinks, Cereals & pulses, Meat, Poultry & seafood, Dairy products, Fruits & vegetables, Dried fruits & nuts, Spices, Seasonings, and Herbs), and By Region and Forecast till 2030.
Report ID : QR1001924 | Industry : Food and Beverage | Published On :January 2024 | Page Count : 221