Mango (Mangifera Indica), a member of the Anacardiaceae family, is one of the most prominent and widely produced tropical fruits. The mango tree is native to South Asia, particularly Myanmar and the Indian state of Assam, and various cultivars have been developed. Mangoes are rich in vitamins A, C and D.
...Gluten is a major cause of systemic and gastrointestinal symptoms, as well as herpes simplex, wheat allergy and gluten ataxia. Most gluten-free cereals on the market are safe to eat. A gluten-free diet does not contain the "gluten” found in grains such as wheat, barley and rye.
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