Global Herbaceous Legumes Market By Type (Springs, Herbs, Trees, Shrubs & Others), By Growth (Moderate No-Cultivation, Long-Covered, High Rate & Intercropping), By Product Type (Whole, Meal, Oil & Others), By End Use (Domestic and Trade) by Region (North America, Latin America, Europe, Asia Pacific, Middle East and Africa) - Industry Trends and Forecast to 2030.
Global Herbaceous Legumes Market
Global Herbaceous Legumes Market is expected to reach USD 856.01 million by 2022, which will reach USD 1470.76 million in 2030, registering a CAGR of 6.99% during the forecast period 2023-2030.
Grasses are legumes that have been identified as potential protein and fiber supplements for animals, mostly ruminants. They contain a lot of crude proteins, minerals and vitamins, which are necessary for the growth of rumen microbes. Grass legumes can be grown as a relay of cereal crops or in rotation with cereal crops.
Market Drivers
Increased settings Widespread modernization, increased consumption and prevalence of chronic diseases due to wrong eating habits are the major factors behind the continued growth of the pulses market. Grass legumes have provided humans and ruminants with a rich source of high crude protein and high fiber content that increases rumen microbial populations. As a result, consumer interest in consuming herbal legumes is increasing, which is boosting the growth of the market. Active nitrogen fixation. Grass legumes obtain nitrogen from the air through bacteria in the root nodules. Fixed nitrogen becomes available to legumes and subsequent cereal crops through crop rotation. This factor is expected to grow significantly in the market.
Market Restraints
Lack of awareness and high price of pulses in developing countries pose significant challenges to market growth. This pulses market report includes information on new recent developments, trade regulations, import and export analysis, production analysis, value chain optimization, market share, impact of domestic and local market players, opportunity analysis based on new revenue pockets, changes in marketing regulations. , strategic market growth analysis, market size, category market growth, application niches and dominance, product approvals, product launches, geographic expansions, technological innovations in the market.
Market Opportunities
Growing demand for pulses due to animal productivity and increase in live weight are some of the factors expected to create many lucrative opportunities in the market.
Impact of COVID-19
The coronavirus pandemic has affected most of the production, development, manufacturing and logistics units of the microbial species market. However, some industries have grown during the pandemic, and the market for microbial products is one of them. Although the growth of industries closely related to the microbial products industry, such as agriculture, has slowed significantly, the market for microbial products continues to grow tremendously in the age of Covid-19.
Market segmentation
Global Herbaceous Legumes Market is segmented on the basis of By Type, By Growth, By Product Type
Based on the By Type market is segmented into Springs, Herbs, Trees, Shrubs & Others. Further market is segmented into By Growth market is segmented into Moderate No-Cultivation, Long-Covered, High Rate & Intercropping. By Product Type market is segmented into Whole, Meal, Oil & Others. By End Use market is segmented into Domestic and Trade.
Regional Analysis
Global Herbaceous Legumes Market is segmented into five main regions, namely, North America, Europe, Asia Pacific, Middle East and Africa, and Latin America. Asia Pacific dominates the grass pulses market due to rapidly growing population leading to high demands and consumption of pulses in food and related products. North America is expected to witness profitable growth over the forecast period of 2023-2030 due to increasing demand for protein and fibre-rich foods in the region.
Key Players.
Various key players are listed in this report such as B&G Foods, Inc, ADM, Conagra Brands, Inc, Eden Foods, Olam Group, General Mills Inc., Galdisa USA, Nomad Foods, PURIS, NEFIS BULGUR.
Market Taxonomy
By Type
• Springs
• Herbs
• Trees
• Shrubs
By Growth
• Moderate No-Cultivation
• Long-Covered
• High Rate
• Intercropping
By Product Type
• Whole
• Meal
• Oil
By End Use
• Domestic
• Trade
By Region
• North America
o U.S.
o Canada
o Mexico
• Latin America
o Brazil
o Argentina
o Colombia
o Peru
o Chile
o Venezuela
o Rest of Latin America
• Europe
o Germany
o France
o UK
o Russia
o Italy
o Spain
o Rest of Europe
• Asia Pacific
o China
o Japan
o India
o South Korea
o Australia
o New Zealand
o Singapore
o Malaysia
o Rest of Asia Pacific
• Middle East & Africa
o Saudi Arabia
o UAE
o Egypt
o Kuwait
o South Africa
o Rest Middle East & Africa
Key Questions Addressed by the Report
• What are the Key Opportunities in Global Herbaceous Legumes Market?
• What will be the growth rate from 2023 to 2030?
• Which segment/region will have highest growth?
• What are the factors that will impact/drive the Market?
• What is the competitive Landscape in the Industry?
• What is the role of key players in the value chain?
Global Herbaceous Legumes Market
1 Introduction
1.1 Objective of the Study
1.2 Market definition
1.3 Market Scope
2 Research Methodology
2.1 Data Mining
2.2 Validation
2.3 Primary Interviews
2.4 List of Data Sources
3 Executive Summary
4 Global Herbaceous Legumes Market Outlook
4.1 Overview
4.2 Market Dynamics
4.2.1 Drivers
4.2.2 Restraints
4.2.3 Opportunities
4.2.4Cumulative Impact due to recent Energy Crisis
4.2.5 Cumulative Impact due to nearing Economic Downturn
4.2.6 Post Covid-19 World supply and Demand Condition
4.2.7 Cumulative Impact of Russia Ukraine Conflict
4.3 Porters Five Force Model
4.4 Value Chain Analysis
5 Global Herbaceous Legumes Market, By Type
5.1 Y-o-Y Growth Comparison, By Type
5.2 Global Herbaceous Legumes Market Share Analysis, By Type
5.3 Global Herbaceous Legumes Market Size and Forecast, By Type
5.3.1 Springs
5.3.2 Herbs
5.3.3 Trees
5.3.4 Shrubs
6 Global Herbaceous Legumes Market, By Growth
6.1 Y-o-Y Growth Comparison, By Growth
6.2 Global Herbaceous Legumes Market Share Analysis, By Growth
6.3 Global Herbaceous Legumes Market Size and Forecast, By Growth
6.3.1 Moderate No-Cultivation
6.3.2 Long-Covered
6.3.3 High Rate & Intercropping
7 Global Herbaceous Legumes Market, By Product Type
7.1 Y-o-Y Growth Comparison, By Product Type
7.2 Global Herbaceous Legumes Market Share Analysis, By Product Type
7.3 Global Herbaceous Legumes Market Size and Forecast, By Product Type
7.3.1 Whole
7.3.2 Meal
7.3.3 Oil
8 Global Herbaceous Legumes Market, By End Users
8.1 Y-O-Y Growth Comparison, By End Users
8.2 Global Herbaceous Legumes Market Share Analysis, By End Users
8.3 Global Herbaceous Legumes Market Size and Forecast, By End Users
8.3.1 Domestic
8.3.2 Trade
9 Global Herbaceous Legumes Market, By Region
9.1 Global Herbaceous Legumes Market Share Analysis, By Region
9.2 Global Herbaceous Legumes Market Size and Forecast, By Region
9.3 Global Herbaceous Legumes Market Trends and Forecast, By Region
10 North America Herbaceous Legumes Market Analysis and Forecast (2023-2030)
10.1 Introduction
10.2 North America Herbaceous Legumes Market Share Analysis, By Type
10.3 North America Herbaceous Legumes Market Size and Forecast, By Growth
10.4 North America Herbaceous Legumes Market Size and Forecast, By Product Type
10.5 North America Herbaceous Legumes Market Size and Forecast, By End Users
10.6 North America Herbaceous Legumes Market Size and Forecast, By Country
10.6.1 U.S.
10.6.1.1. Market Size and Forecast, By Type
10.6.1.2 Market Size and Forecast, By Growth
10.6.1.3. Market Size and Forecast, By Product Type
10.6.1.4 Market Size and Forecast, By End Users
10.6.2 Canada
10.6.2.1. Market Size and Forecast, By Type
10.6.2.2 Market Size and Forecast, By Growth
10.6.2.3. Market Size and Forecast, By Product Type
10.6.2.4 Market Size and Forecast, By End Users
10.6.3 Mexico
10.6.3.1. Market Size and Forecast, By Type
10.6.3.2 Market Size and Forecast, By Growth
10.6.3.3. Market Size and Forecast, By Product Type
10.6.3.4 Market Size and Forecast
11 Europe Herbaceous Legumes Market Analysis and Forecast (2023-2030)
11.1 Introduction
11.2 Europe Herbaceous Legumes Market Share Analysis, By Type
11.3 Europe Herbaceous Legumes Market Size and Forecast, By Growth
11.4 Europe Herbaceous Legumes Market Size and Forecast, By Product Type
11.5 Europe Herbaceous Legumes Market Size and Forecast, By End Users
11.6 Europe Herbaceous Legumes Market Size and Forecast, By Country
11.6.1 Germany
11.6.1.1. Market Size and Forecast, By Type
11.6.1.2 Market Size and Forecast, By Growth
11.6.1.3. Market Size and Forecast, By Product Type
11.6.1.4 Market Size and Forecast By End Users
11.6.2 France
11.6.2.1. Market Size and Forecast, By Type
11.6.2.2 Market Size and Forecast, By Bacteria
11.6.2.3. Market Size and Forecast, By Product Type
11.6.2.4 Market Size and Forecast, By End Users
11.6.3 UK
11.6.3.1. Market Size and Forecast, By Type
11.6.3.2 Market Size and Forecast, By Growth
11.6.3.3. Market Size and Forecast, By Product Type
11.6.3.4. Market Size and Forecast, By End Users
11.6.4. Russia
11.6.4.1. Market Size and Forecast, By Type
11.6.4.2 Market Size and Forecast, By Growth
11.6.4.3. Market Size and Forecast, By Product Type
11.6.4.4 Market Size and Forecast, By End Users
11.6.5. Italy
11.6.5.1. Market Size and Forecast, By Type
11.6.5.2 Market Size and Forecast, By Growth
11.6.5.3. Market Size and Forecast, By Product Type
11.6.5.4 Market Size and Forecast, By End Users
11.6.6. Spain
11.6.6.1. Market Size and Forecast, By Type
11.6.6.2 Market Size and Forecast, By Growth
11.6.6.3. Market Size and Forecast, By Product Type
11.6.6.4 Market Size and Forecast By End Users
11.6.7. Rest of Europe
11.6.7.1. Market Size and Forecast, By Type
11.6.7.2 Market Size and Forecast, By Growth
11.6.7.3. Market Size and Forecast, By Product Type
11.6.7.4 Market Size and Forecast, By End Users
12 Asia Pacific Herbaceous Legumes Market Analysis and Forecast (2023-2030)
12.1 Introduction
12.2 Asia Pacific Herbaceous Legumes Market Share Analysis, By Type
12.3 Asia Pacific Herbaceous Legumes Market Size and Forecast, By Growth
12.4 Asia Pacific Herbaceous Legumes Market Size and Forecast, By Product Type
12.5 Asia Pacific Herbaceous Legumes Market Size and Forecast, By End Users
12.6 Asia Pacific Herbaceous Legumes Market Size and Forecast, By Country
12.6.1 China
12.6.1.1. Market Size and Forecast, By Type
12.6.1.2 Market Size and Forecast, By Growth
12.6.1.3. Market Size and Forecast, By Product Type
12.6.1.4 Market Size and Forecast, By End Users
12.6.2 Japan
12.6.2.1. Market Size and Forecast, By Type
12.6.2.2 Market Size and Forecast, By Growth
12.6.2.3. Market Size and Forecast, By Product Type
12.6.2.4 Market Size and Forecast, By End Users
12.6.3 India
12.6.3.1. Market Size and Forecast, By Type
12.6.3.2 Market Size and Forecast, By Growth
12.6.3.3. Market Size and Forecast, By Product Type
12.6.3.4 Market Size and Forecast By End Users
12.6.4. South Korea
12.6.4.1. Market Size and Forecast, By Type
12.6.4.2 Market Size and Forecast, By Growth
12.6.4.3. Market Size and Forecast, By Product Type
12.6.4.4 Market Size and Forecast, By End Users
12.6.5. Australia
12.6.5.1. Market Size and Forecast, By Type
12.6.5.2 Market Size and Forecast, By Growth
12.6.5.3. Market Size and Forecast, By Product Type
12.6.5.4 Market Size and Forecast, By End Users
12.6.6. New Zealand
12.6.6.1. Market Size and Forecast, By Type
12.6.6.2 Market Size and Forecast, By Growth
12.6.6.3. Market Size and Forecast, By Product Type
12.6.6.4 Market Size and Forecast, By End Users
12.6.7. Singapore
12.6.7.1. Market Size and Forecast, By Type
12.6.7.2 Market Size and Forecast, By Growth
12.6.7.3. Market Size and Forecast, By Product Type
12.6.7.4 Market Size and Forecast, By End Users
12.6.8. Malaysia
12.6.8.1. Market Size and Forecast, By Type
12.6.8.2 Market Size and Forecast, By Growth
12.6.8.3. Market Size and Forecast, By Product Type
12.6.8.4 Market Size and Forecast, By End Users
12.6.9. Rest of Asia
12.6.9.1. Market Size and Forecast, By Type
12.6.9.2 Market Size and Forecast, By Growth
12.6.9.3. Market Size and Forecast, By Product Type
12.6.9.4 Market Size and Forecast, By End Users
13 Latin America Herbaceous Legumes Market Analysis and Forecast (2023-2030)
13.1 Introduction
13.2 Latin America Herbaceous Legumes Market Share Analysis, By Type
13.3 Latin America Herbaceous Legumes Market Size and Forecast, By Growth
13.4 Latin America Herbaceous Legumes Market Size and Forecast, By Product Type
13.5 Latin America Herbaceous Legumes Market Size and Forecast, By End Users
13.6 Latin America Herbaceous Legumes Market Size and Forecast, By Country
13.6.1 Brazil
13.6.1.1. Market Size and Forecast, By Type
13.6.1.2 Market Size and Forecast, By Growth
13.6.1.3. Market Size and Forecast, By Product Type
13.6.1.4 Market Size and Forecast, By End Users
13.6.2 Argentina
13.6.2.1. Market Size and Forecast, By Type
13.6.2.2 Market Size and Forecast, By Growth
13.6.2.3. Market Size and Forecast, By Product Type
13.6.2.4 Market Size and Forecast, By End Users
13.6.3. Colombia
13.6.3.1. Market Size and Forecast, By Type
13.6.3.2 Market Size and Forecast, By Growth
13.6.3.3. Market Size and Forecast, By Product Type
13.6.3.4 Market Size and Forecast, By End Users
13.6.4. Peru
13.6.4.1. Market Size and Forecast, By Type
13.6.4.2 Market Size and Forecast, By Growth
13.6.4.3. Market Size and Forecast, By Product Type
13.6.4 Market Size and Forecast, By End Users
13.6.5. Chile
13.6.5.1. Market Size and Forecast, By Type
13.6.5.2 Market Size and Forecast, By Growth
13.6.5.3. Market Size and Forecast, By Product Type
13.6.5.4 Market Size and Forecast, By End Users
13.6.6. Venezuela
13.6.6.1. Market Size and Forecast, By Type
13.6.6.2 Market Size and Forecast, By Growth
13.6.6.3. Market Size and Forecast, By Product Type
13.6.6.4 Market Size and Forecast, By End Users
13.6.7. rest of Latin America
13.6.7.1. Market Size and Forecast, By Type
13.6.7.2 Market Size and Forecast, By Growth
13.6.7.3. Market Size and Forecast, By Product Type
13.6.7.4 Market Size and Forecast, By End Users
14 Middle East Herbaceous Legumes Market Analysis and Forecast (2023-2030)
14.1 Introduction
14.2 Middle East Herbaceous Legumes Market Share Analysis, By Type
14.3 Middle East Herbaceous Legumes Market Size and Forecast, By Growth
14.4 Middle East Herbaceous Legumes Market Size and Forecast, By Product Type
14.5 Middle East Herbaceous Legumes Market Size and Forecast, By End Users
14.6 Middle East Herbaceous Legumes Market Size and Forecast, By Country
14.6.1. Saudi Arabia
14.6.1.1. Market Size and Forecast, By Type
14.6.1.2 Market Size and Forecast, By Growth
14.6.1.3. Market Size and Forecast, By Product Type
14.6.1.4 Market Size and Forecast, By End Users
14.6.2 UAE
14.6.2.1. Market Size and Forecast, By Type
14.6.2.2 Market Size and Forecast, By Growth
14.6.2.3. Market Size and Forecast, By Product Type
14.6.2.4 Market Size and Forecast, By End Users
14.6.3 Egypt
14.6.3.1. Market Size and Forecast, By Type
14.6.3.2 Market Size and Forecast, By Growth
14.6.3.3. Market Size and Forecast, By Product Type
14.6.3.4 Market Size and Forecast, By End Users
14.6.4 Kuwait
14.6.4.1. Market Size and Forecast, By Type
14.6.4.2 Market Size and Forecast, By Growth
14.6.4.3. Market Size and Forecast, By Product Type
14.6.4.4 Market Size and Forecast, By End Users
14.6.5 South Africa
14.6.5.1. Market Size and Forecast, By Type
14.6.5.2 Market Size and Forecast, By Growth
14.6.5.3. Market Size and Forecast, By Product Type
14.6.5.4 Market Size and Forecast, By End Users
14.6.5 Rest of Middle East & Africa
14.6.6.1. Market Size and Forecast, By Type
14.6.6.2 Market Size and Forecast, By Growth
14.6.6.3. Market Size and Forecast, By Product Type
14.6.6.3 Market Size and Forecast, By End Users
15 Competitive Analysis
15.1 Competition Dashboard
15.2 Market share Analysis of Top Vendors
15.3 Key Development Strategies
16 Company Profiles
16.1 B&G Foods, Inc
16.1.1 Overview
16.1.2 Offerings
16.1.3 Key Financials
16.1.4 Business Segment & Geographic Overview
16.1.5 Key Market Developments
16.1.6 Key Strategies
16.2 ADM
16.2.1 Overview
16.2.2 Offerings
16.2.3 Key Financials
16.2.4 Business Segment & Geographic Overview
16.2.5 Key Market Developments
16.2.6 Key Strategies
16.3. Conagra Brands, Inc
16.3.1 Overview
16.3.2 Offerings
16.3.3 Key Financials
16.3.4 Business Segment & Geographic Overview
16.3.5 Key Market Developments
16.3.6 Key Strategies
16.4. Eden Foods
16.4.1 Overview
16.4.2 Offerings
16.4.3 Key Financials
16.4.4 Business Segment & Geographic Overview
16.4.5 Key Market Developments
16.4.6 Key Strategies
16.5 Olam Group
16.5.1 Overview
16.5.2 Offerings
16.5.3 Key Financials
16.5.4 Business Segment & Geographic Overview
16.5.5 Key Market Developments
16.5.6 Key Strategies
16.6 General Mills Inc.
16.6.1 Overview
16.6.2 Offerings
16.6.3 Key Financials
16.6.4 Business Segment & Geographic Overview
16.6.5 Key Market Developments
16.6.6 Key Strategies
16.7 Galdisa USA
16.7.1 Overview
16.7.2 Offerings
16.7.3 Key Financials
16.7.4 Business Segment & Geographic Overview
16.7.5 Key Market Developments
16.7.6 Key Strategies
16.8 Nomad Foods
16.8.1 Overview
16.8.2 Offerings
16.8.3 Key Financials
16.8.4 Business Segment & Geographic Overview
16.8.5 Key Market Developments
16.8.6 Key Strategies
16.9 PURIS
16.9.1 Overview
16.9.2 Offerings
16.9.3 Key Financials
16.9.4 Business Segment & Geographic Overview
16.9.5 Key Market Developments
16.9.6 Key Strategies
16.10 NEFIS BULGUR
16.10.1 Overview
16.10.2 Offerings
16.10.3 Key Financials
16.10.4 Business Segment & Geographic Overview
16.10.5 Key Market Developments
16.10.6 Key Strategies
