Global Fermented Beverages Market 

 

Fermented beverages are the fermented products which are manufactured by fermentation process of various food sources.  The best example of fermented beverages is alcoholic drinks such as beer and wine.  Fermented beverages offer multiple health benefits to consumers such as boosting immune system, and improving gut health. Grains, Dairy Products, Fruits, Tea, vegetable and others are the sources of fermented beverages. Fermented beverages with probiotics enhance digestive system.  Fermented beverages include live bacteria and yeast which improve the liver and oral health.

 

 Market Drivers

Rise in awareness regarding healthy aspects of fermented beverages is the major key driving factor which is expected to boost the global fermented beverages market growth. Fermented beverages are made up with beneficial bacteria which serve health benefits to body. This is further propelling the growth of global fermented beverages market.  In addition to that, multiple regional fermented beverages raising popularity across the globe. Root beer, kefir, and pulque are the type of popular beverages which are popular in the developed countries. Furthermore, Probiotic drinks are also provided by the companies as the probiotic drink consumption growing across the world. It is expected to fuel the global fermented beverages market growth. Increase in demand for health and nutritional beverages will drive the global fermented beverages market growth, during this forecast period.  Fermented beverages are used for the improvement of immune system, enhancement of gut health, and improvement of other body functions.

 

Market Restraints

However, increase in negative influence regarding alcohol consumption is the major restraining factor which is expected to hinder the global fermented beverages market growth.

 

Market Segmentation

Global Fermented Beverages market is segmented into source such as Grains, Fruits & Vegetables, Dairy Products, Tea, and Others, by type such as Non-Alcoholic Beverages, and Alcoholic Beverages. Further, Global Fermented Beverages market is segmented into distribution channel such as Business to Business, and Business to Consumer (Hypermarkets/ Supermarkets, Convenience Store, Food and Drink Specialty Stores, and Online Retail).

Also, Global Fermented Beverages market into five regions such as North America, Latin America, Europe, Asia Pacific, and Middle East & Africa.

 

Market Key Players

Various key players are discussed into this report such as PepsiCo Inc, Arizona Beverage Company, Bio-tiful Dairy Ltd., Caldwell Bio Fermentation Canada Inc., Coca-Cola, Cider Company, KATBOOCHA LLC, Happy Belly Ferments, Wolseley Kombucha Inc., Burke Beverage, and Others.

 

Market Taxonomy

By Source Grains Fruits & Vegetables Dairy Products Tea Others By Type Non-alcoholic beverages Alcoholic Beverages By Distribution Channel Business to Business Business to Consumers Hypermarkets/Supermarkets Convenience Store Food and Drink Specialty Stores Online Retail By Region North America Latin America Europe Asia Pacific Middle East & Africa Key Questions Addressed by the Report What are the Key Opportunities in Fermented Beverages Market? What will be the growth rate from 2019 to 2030? Which segment/region will have highest growth? What are the factors that will impact/drive the Market? What is the competitive Landscape in the Industry? What is the role of key players in the value chain? What are the strategies adopted by key players?

Global Fermented Beverages Market 

1.       Executive Summary

1.1. Market Taxonomy

2. Global Fermented Beverages Market Demand (in Value or Size in US$ Mn) Analysis and Forecast

3.  Market Background

3.1. Forecast Factor

3.2. Market Dynamics

3.2.1. Drivers

3.2.2. Challenges

3.2.3. Trends

4. Global Fermented Beverages Market Snapshot

5. Global Fermented Beverages Market Analysis, By Source

5.1. Y-o-Y Growth Comparison, By Source

5.2. Global Fermented Beverages Market Share Analysis, By Source

5.3. Global Fermented Beverages Market Size and Forecast, By Source

5.3.1 Grains

5.3.2 Fruits & Vegetables

5.3.3 Dairy Products

5.3.4 Tea

5.3.5 Others

6.       Global Fermented Beverages Market Analysis, By Type

6.1. Y-o-Y Growth Comparison, By Type

6.2. Global Fermented Beverages Market Share Analysis, By Type

6.3. Global Fermented Beverages Market Size and Forecast, By Type

6.3.1 Non-alcoholic Beverages

6.3.2 Alcoholic Beverages

7.     Global Fermented Beverages Market Analysis, By Distribution Channel

7.1. Y-o-Y Growth Comparison, By Distribution Channel

7.2. Global Fermented Beverages Market Share Analysis, By Distribution Channel

7.3. Global Fermented Beverages Market Size and Forecast, By Distribution Channel

7.3.1 Business to Business

7.3.2 Business to Consumer

7.2.1 Hypermarkets/ Supermarkets

7.2.2 Convenience Store

7.2.3Food and Drink Specialty Store

7.2.4 Online Retail

8. Global Fermented Beverages Market Analysis, By Region

8.1. Y-o-Y Growth Comparison, By Region

8.2. Global Fermented Beverages Market Share Analysis, By Region

9.       North America Fermented Beverages Market Analysis and Forecast (2017-2030)

9.1 Introduction

9.2 North America Fermented Beverages Market Analysis, By Source

9.3 North America Fermented Beverages Market Analysis, By Type

9.4 North America Fermented Beverages Market Analysis, By Distribution Channel

9.5 North America Fermented Beverages Market Analysis, By Country

9.5.1USA

9.5.2 Canada

9.5.3 Mexico

10. Europe Fermented Beverages Market Analysis and Forecast (2017-2030)

10.1 Introduction

10.2 Europe Fermented Beverages Market Analysis, By Source

10.3 Europe Fermented Beverages Market Analysis, By Type

10.4 Europe Fermented Beverages Market Analysis, By Distribution Channel

10.5 Europe Fermented Beverages Market Analysis, By Country

10.5 .1Germany

10.5 .2 France

10.5 .3 UK

10.5 .4 Rest of Europe

11. Asia Pacific Fermented Beverages Market Analysis and Forecast (2017-2030)

11.1 Introduction

11.2 Asia Pacific Fermented Beverages Market Analysis, By Source

11.3Asia Pacific Fermented Beverages Market Analysis, By Type

11.3Asia Pacific Fermented Beverages Market Analysis, By Distribution Channel

11.4 Asia Pacific Fermented Beverages Market Analysis, By Country

11.4.1China

11.4.2 India

11.4.3 Japan

11.4.4 Rest of Asia Pacific

12. Latin America Fermented Beverages Market Analysis and Forecast (2017-2030)

12.1 Introduction

12.2 Latin America Fermented Beverages Market Analysis, By Source

12.3Latin America Fermented Beverages Market Analysis, By Type

12.4Latin America Fermented Beverages Market Analysis, By Distribution Channel

13. Middle East & Africa Fermented Beverages Market Analysis and Forecast (2017-2030)

13.1 Introduction

13.2 Middle East & Africa Fermented Beverages Market Analysis, By Source

13.3Middle East & Africa Fermented Beverages Market Analysis, By Type

13.4Middle East & Africa Fermented Beverages Market Analysis, By Distribution Channel

14. Competition Analysis

14.1 Competition Dashboard

14.2Market Share Analysis of Top Vendors

14.3 Key Development Strategies

15. Company Profiles

15.1 PepsiCo Inc

15.1.1 Overview

15.1.2  Offerings

15.1.3 Key Financial

15.1.4 Business Segment & Geographic Overview

15.1.5 Key Market Developments

15.1.6 Key Strategies

15.2 Arizona Beverage Company

15.3 Bio-tiful Dairy Ltd

15.4 Caldwell Bio Fermentation Canada Inc

15.5 Coca-Cola

15.6 Cider Company

15.7 KATBOOCHA LLC

15.8 Happy Belly Ferments

15.9 Wolseley Kombucha Inc

15.10 Burke Beverage

15.11 Others