All Reports
Global Food Anticaking Agents Market, By Type (Silica Compounds, Microcrystalline Cellulose, Calcium Compounds, Sodium Compounds, Magnesium Compounds & Others), By Source (Synthetic/Artificial & Natural), By Product Category (Non-GMO & GMO), By Form (Powder & Liquid), By purpose (confectionery, bakery, dairy, prepared foods, diet, sports nutrition, processed meat products, beverages, soups and sa
Global Food Anticaking Agents Market is expected to reach USD 848.1 million by 2022, which will reach USD 1,156.1 million in 2030, registering a CAGR of 5.3% during the forecast period 2023-2030.
...Global Specialty Crops Market By Crop (Fruits, Vegetables, Nuts, Herbs, Spices & Others), By Nature (Organic & Conventional), By Purpose (Dairy, Bakery, Juices, Nectars & Fruit-Based Beverages, Patisserie, Soups, Sauces & Gravy and Others) By Region (North America, Latin America, Europe, Asia Pacific, Middle East and Africa) Industry Trends and Forecast to 2030.
Global Specialty Crops Market is expected to reach USD 982.17 billion by 2022, which will reach USD 1,203 billion in 2030, registering a CAGR of 2.6% during the forecast period 2023-2030.
...Global Baker's Yeast Market By Application (Cakes, Pastries, Bread, Biscuits & Others), By Form (Solid, Liquid/Cream, Dry or Powdered & Other Forms),By Product (Active Dry Yeast, Inactive Dry Yeast), By End Users (Bakery , Food , Feed, Others) By Region (North America, Latin America, Europe, Asia Pacific, Middle East and Africa) - Industry Trends and Forecast to 2030.
The baker's yeast market is expected to reach USD 3.59 billion by 2022, which will reach USD 1.6 billion in 2030, registering a CAGR of 9.08% during the forecast period 2023-2030.
...Global Seafood Market By Type (Fish, Crustaceans, Molluscs, Others), By Form (Fresh, Processed), By Distribution Channel (Supermarket, Online Sales, Convenience Stores), By region (North America, Latin America, Europe, Asia Pacific, America, East and Africa) - Industry Trends and Forecast to 2030
Global Seafood Market was valued at USD 330 million in 2022 and is expected to reach USD 610 million by 2030, with a CAGR of 10.7% during the forecast period 2023-2030.
...Global Organic Wines Market Size, Trends & Growth Opportunity, By Type (Organic Still Wine, and Organic Sparkling Wine.), By application (Online Channel, Specialist Retailers, Hypermarket, and Supermarket) By Region and Forecast till 2030.
Global Organic Wines Market was valued at USD $9.50 billion in 2021 which is expected to reach USD $18.62 billion by 2030 at a CAGR 11.29%.
...Global Aseptic Processing Market Size, Trends and Growth Opportunity, By Type (Cartons, Bottles and Cans, Bags and Pouches, Vials and Ampoules, Pre- Filled Syringes, Other), By Application (Food, Beverages, Pharmaceutical, Others), By Material (Paper and Paperboard, Plastic, Metal, Glass and Wood), By Region and forecast till 2030.
Global Aseptic Processing Market was valued at USD 9.72 billion in 2022 and is slated to reach at USD 14.57 by 2030 at a CAGR of 5.23% from 2023-2030.
...Global Olive Oil Market Size, Trends, By Type (Extra Virgin Olive Oil, Virgin Olive Oil, Refined Olive Oil, Blended Olive Oil, and Others), By Packaging (Bottles, Cans, Drums, Pouches), By End-use (Retail/Households, Food & Beverage, Pharmaceuticals & Dietary Supplements, Cosmetics, and Others), By Distribution Channel (Supermarkets/Hypermarkets, Convenience Stores, Online Retailers, and Others),
The Global Olive Oil Market was valued at US$ 14.56 Bn in 2022, estimated to reach US$ 21.06 Bn by 2030, with a CAGR of 4.33% from 2023-2030.
...Global Eggs Market Report Size, Trends & Growth Opportunity, By Type (Hen, Other Birds), By Product (Shell Eggs, Specialty Eggs), By End User Industry (Food & Beverage, Bakery, Snacks, Meat, Others), By Region (North America, Europe, Asia Pacific, Latin America, Middle East), And Forecast Till 2030.
The Global Eggs Market is estimated to be USD 104.91 Bn in 2022 and is projected to reach USD 134.63 Bn by 2030, growing at a CAGR of 2.72%.
An oval object which is produced by a female bird and that contains a baby bird is referred as an egg.
Global Okara Market Size, Trends and Growth Opportunity, By Usage (Bread, Steamed Bread, Noodles, Others), By Nutritional Sources (Protein, Fat, Calcium, Minerals Dietary Fiber), By By-Product (Tofu, Soy Milk), By Application (Hotels, Restaurants and Catering, Food Processing, Household Others), By Distribution Channel (Store-Based, Non-Store-Based), By Region and forecast till 2027.
Global Okara Market is valued at USD 2.27 billion in 2021 and is slated to reach USD 4.98 billion by 2027 at a CAGR of 3.75 % from 2022-2027.
...Global Wheat Protein Market Size, Trends, and Growth Opportunity, By Product (Wheat Gluten, Wheat Protein Isolate, Textured Wheat Protein, and Hydrolysed Wheat Protein), By Protein Concentration (75% Protein Concentration, 80% Protein Concentration, and 95% Protein Concentration), By Application (Dairy, Bakery & Confectionery, Nutritional Supplements, and Animal Feed), and By Form (Dry and Liquid)
The Global Wheat Protein Market was valued at USD 2.4 billion in 2021 and is expected to reach USD 3.3 billion by 2027, at a CAGR of 4.05% from 2022-2027.
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